Ah so you like a margarita do you, but you also like a little bit of sweetness. And blue. The Bluebonnet is a take on the margarita, but with a few added ingredients and served over ice to give a fresher, sweeter experience that maintains the hit of tequila and lime from a classic margarita.
Tequila blanco (50ml) Fresh lime juice (50ml / 1 lime) Cointreau Triple Sec (20ml) Sugar syrup (20ml) Blue curacao (a few drops) Grenadine (a few drops)
Making the Bluebonnet Margarita
Combine all your ingredients with some ice in a shaker, and shake
Add ice to a short glass
Pour over the ice
Garnish with lemon
If you wish a little added kick, garnish with jalapeno